Easy Fiesta Beans - cooking recipe

Ingredients

1 (16 ounce) can fat-free refried beans (spicy is better)
1 (15 ounce) can pinto beans, drained and rinsed
1/2 cup chunky salsa
2/3 cup sharp cheddar cheese, grated
2 green onions, thinly sliced

Preparation

Position oven rack in upper third of oven.
Preheat broiler.
Combine refried beans, pinto beans, salsa and 1/3 cup cheese in a medium saucepan.
Cook over medium heat, stirring until hot and the cheese is melted.
Spoon the hot mixture into a 2 qt baking dish and sprinkle with remaining cheese and top with green onions.
Broil until the cheese is melted and lightly browned, about 2 minutes.