Sour Cream Topping: Mix the ingredients together in a small bowl & set aside for later use.Saute the beef, onion, & peppers together in a frying pan until the beef is no longer pink, drain excess gr ...
Preheat oven to 350.Mix all dry ingredients, when stir in sesame oil. Gradually add water, adjusting as needed. Dough is ready when it can be formed into a ball (but don't make it too wet, as rollin ...
Peel the sweet potatoes. If they are average size, cut them in half lengthwise. Lay each half flat on the cutting board and cut it into four slices. These should be between 1/4 and 1/2-inch slabs.Pu ...
Cool sweet potatoes in an ice bath.Having cooked bacon in medium skillet, remove and set aside. Add sweet potatoes and caramelize on each side. Remove from heat.Add red onion, mustard, salt and pepp ...
Cook together over low heat brown sugar, egg yolks, pumpkin, milk, salt and spices until very thickened, stirring constantly. Set aside to cool. Add gelatin to the cold water to soften. Add this to ...
Combine half and half,pumpkin,frozen yogurt or ice cream,sugar,1/4 teaspoon cinnamon and the nutmeg in food processor or blender;process or blend until smooth and creamy.Divide among four glasses;to ...
Set oven to 350 degrees.Grease a baking sheet.Bake the potatoes for about 1 hour, or until soft; cool slightly.Cut off the tops of the potatoes, spoon out the pulp, discard the tops.Scoop out the pu ...
Soak the beans overnight, then drain. Place in a large pan with the quartered onion, the herbs, and chili. Pour over enough cold water to cover and bring to a boil. Reduce the heat, cover, and let s ...
Preheat the oven to 300\u00b0F.Combine the mashed sweet potatoes, both sugars, butter, vanilla, egg, cinnamon, nutmeg, and allspice in a large mixing bowl.Beat with an electric mixer until well blen ...
Roast bell peppers over a gas flame, tending carefully and turning to blacken all sides. When completely roasted, place in heatproof bowl, cover with plastic wrap and let sit for 10 minutes.Remove f ...