While potatoes and eggs are boiling, prepare enough medium white sauce for your casserole.Slice and cube the potatoes and eggs and then layer all the ingredients in buttered casserole: sauce, potato ...
Combine the above ingredients in large bowl.Mix well.Pour into 17 x 11-inch baking sheet.Bake at 350\u00b0 for 20 to 25 minutes.Cool. ...
In a large Dutch oven, bring the ingredients to a rolling boil.Turn off stove; let set for 4 minutes.Then add 1 bottle of Certo and 2 drops of green food coloring.Stir well.Pour into sterilized jars ...
Slice tomatoes in rings.Cover with boiling water and let stand 10 minutes; drain.Place in pie shell.Combine all other ingredients and pour over tomatoes.Dot with butter.Place top crust and bake at 4 ...
Mix together; eggs, pumpkin, sugar, seasoning, salt, and milnot. Pour into an ungreased 13 x 9 inch baking pan. Sprinkle 1 box yellow cake mix (dry) over pumpkin. Melt butter and pour over mix. Spri ...
Remove any excess fat from chops.Put chops in large skillet and brown on both sides.Mix remaining ingredients, except cabbage, and put in skillet with chops.Cover and cook over high heat until steam ...
Cut a thin slice from the stem of each green pepper; scoop out seeds.Bring water and salt to a boil in a large saucepan.Add peppers.Simmer, covered, for 5 minutes.Remove peppers and drain.Melt butte ...
Cookonion and squash in small amount of boiling water until tender.Breakthebread in small pieces and mix with egg, butter, salt and pepper.Add the drained vegetables; mix well. Spoonintoa baking dis ...
Bringvinegar,salt, celery seed and dry mustard to a boil. Addoiltovinegarmixture; do not boil.Pour over cabbage andonions.Letstandatleast 8 hours, stirring often. Serves 8 to 12 and keeps several da ...
Place butter/margarine in casserole.Put in preheated 350\u00b0 oven.Put peeled and sliced potatoes in melted butter or margarine and coat.Mix remaining ingredients.Sprinkle over top of potatoes.Bake ...