For the poaching liquid:In a medium heavy saucepan combine water, wine, onions, celery and lemon and simmer for 15 minutes.Strain and keep warm.For the Halibut:In a large heavy frying pan melt the b ...
Mix oil, onions and sugar.Add tarragon vinegar.Fold in Miracle Whip.Pour over grated carrots and cabbage.Fold in well.Refrigerate in an air-tight covered dish.Best if made the night before serving.T ...
pour all contents into a drink shaker full of ice. Shake then strain into shot glasses. ...
Halve pepper, remove core, seeds and white membranes, then chop fresh finely. Put pepper in a medium frying pan with onion and oil. Cook over a low to medium heat for 15 minutes, stirring often, unt ...
Preheat oven to 400\u00b0F Coat baking sheet with cooking spray.Combine sweet potatoes, oil, syrup, vinegar, and salt in large bowl. Sift in flour, baking powder, and nutmeg.Cut dry ingredients into ...
Cut pastry into 1 cm strips.Brush both sides of the strips with combined melted butter and curry powder.Lightly press finely crushed potato chips on both sides; twist to curl.Place on lightly grease ...
Combine the first four ingredients and pour the mixture on the vegetables. Stir in remaining ingredients. Cover and Chill. This recipe makes 6 cups. ...
Pour cranberry juice in the bottom of the glass. Add iced tea. Splash lemonade on the top. Do not mix! Enjoy. ...
Mix breadcrumbs with Parmesan in a small dish and set aside.Wash and trim fresh brussels sprouts; cut in half lengthwise.Boil fresh sprouts 11-12 minutes or until just tender.Drain fresh sprouts and ...
Cook onion and bacon together until onion is soft.Mix everything together and put into a 9x13 pan.Bake at 350 for 40-45 minute. ...