Cream the cream cheese and pumpkin together.Add remaining ingredients, adjust sugar if needed.Chill for 3-4 hours.Serve with ginger snaps, graham crackers and vanilla wafers. ...
In a large skillet heat 3 tablespoons vegetable oil over medium heat.Add frozen potatoes and cook until heat through.Remove from pan and set aside.In the same skillet heat the other 2 tablespoons oi ...
For the Crust:.Mix the flour and sugar in mixing bowl. Add the butter and eggs, mix well with hands. Shape into a ball and chill, wrapped in plastic wrap for 15 minutes.Roll the dough into a circle ...
Preheat your oven to 400 degrees.Lob off the top third of a head of garlic and place it in a small oven-safe dish. Season with salt, pepper and a drizzle of olive oil, cover the dish with foil and r ...
Preheat oven to 425\u00b0F.Using mandolin, slice potatoes and place in 11x13 baking dish or pan.Mince onion finely and scatter throughout the potatoes. Add as much garlic as you want. I tend to use ...
Place the potatoes in a saucepan, and cover with cold water 2 inches above potatoes.Bring to a boil over medium-high heat.Reduce heat to medium and simmer for 15 minutesor until tender, and drain.Re ...
In a Dutch oven, cook beef over medium heat and drain.Stir in the pork and beans, ketchup, water, onion soup mix, brown sugar, mustard, molasses, vinegar, garlic powder, and ground cloves.Heat throu ...
Preheat oven to 350 degrees.Coat a 13-by-9-inch baking dish with butter.Overlapping each slice, place a layer of sweet potatoes in the baking dish. Season this layer with salt and pepper. Repeat the ...
Heat oven to 450\u00b0FPlace the vegetables in two small roasting pans.In a medium bowl, whisk together the brown sugar, oil, and vinegar.Pour over the vegetables and toss to coat well. Cook until t ...
Pastry: Measure flour, baking powder, salt, spices, and sugar into medium mixing bowl. Stir. Cut lard into 12 pieces and drop into flour mixture. Cut lard in with a pastry blender until crumbly. Pou ...