Chop cabbage and onion.Add garlic salt, black pepper, vinegar, mayonnaise and buttermilk.Let set in refrigerator overnight.Makes 8 to 12 servings. ...
Brown hamburger and onion in skillet.Wash peppers, cut in half, cover with cold water.Bring to boil.Drain; rinse with cold water.Combine cooked meat and onion with rice, egg, Worcestershire sauce, s ...
Combine mayonnaise and salt; let sit 15 minutes for seasoning to melt.Add cabbage and allow to sit at least 30 minutes. (Adjust quantities to taste.) ...
In bowl, add sugar, salt and 1/2 of flour; mix well.Use the rest of flour for kneading.Cover with a dough cloth and let rise until double in size.Roll out 1/4 to 1/2-inch thick.Cut in squares.Brown ...
Heat milk, cream cheese and soup.Pour over potatoes in a 9 X 13 pan, mixing slightly.Cover with cheese.Bake for 1 hour at 350\u00b0. ...
Cook bacon and onion until brown.Add pork and beans, 1/2 pound brown sugar and ketchup.Simmer on top of stove until done (cook in iron skillet on top of stove). ...
Wash and cut cabbage into uniform pieces.Cover tightly with plastic wrap and microwave for 8 to 10 minutes on High.Remove from microwave and add seasonings.Salt and pepper to taste. ...
Put first 5 ingredients in large mixing bowl.Mix in last 4 ingredients.Bake for 45 minutes at 350\u00b0.Makes 4 pies. ...
Combine ingredients and pour into unbaked crust.Cook 45 minutes at 350\u00b0.Makes 2 pies. ...
Preheat boiler. Cover broiling rack with foil for easier cleaning. In medium bowl combine beef, egg, crumbs, salt and 1/4 cup barbecue sauce just until blended. On foil lined rack shape meat mixture ...