Green Papaya Salsa - cooking recipe

Ingredients

1 1/4 lbs papayas, peeled and diced
3 1/2 ounces tomatoes, peeled and chopped
3 1/2 ounces vidalia onions, diced (use what you have)
1/2 ounce jalapeno, minced
1 3/4 ounces orange juice
3/4 ounce lime juice
3 tablespoons cilantro, chopped
2 tablespoons mint, chopped
1 teaspoon kosher salt

Preparation

Combine papaya, tomato, onion, jalapeno, orange juice and lime juice in a skillet. Gently warm over medium heat.
When the relish is warm, remove from heat and add cilantro, mint and salt.