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Sweet Potato Pie

Cook in saucepan slowly until thick (not too thick). Cook pie shell about 1/2 done. Add potato mix. Cook about 15 minutes at 350\u00b0.Put meringue on top and cook untillight brown at 300\u00b0. ...

Cooked Cabbage

Cut cabbage in large pieces, stalk and all.Put in 4-quart cooker.Add bacon grease, salt, pepper and water.Cook until done, adding more water if necessary. ...

Potluck Potatoes

Cook unpeeled potatoes in water until soft, but firm.Drain and cut into 1-inch cubes.Place in an ungreased 2 1/2-quart baking dish.Add pimientos, onion, garlic and onion salt.Toss gently.Sprinkle wi ...

Baked String Beans

Cook beans.Place in casserole dish.In separate saucepan, melt margarine; add milk and flour, stirring until thickened.Add onion and cheese.Pour sauce over beans.Toss bread crumbs with melted margari ...

Green Jello Salad

Dissolve jello in boiling water and let cool 10 to 20 minutes. Beat cream cheese and milk.Drain pineapple and mix with cream cheese mixture.Combine remainder of ingredients.Marshmallows and/or nuts ...

Braised Beef Tips Over Rice

Note:Marinate meat in wine, soy sauce and crushed garlic overnight.Meat will be very tender. ...

South Georgia Cabbage(By Martha Cass)

Cut cabbage into quarters or eighths and cook in a little salted water for about 7 minutes or until tender.Discard water. Chop cabbage fine.Melt margarine in covered saucepan and put celery, peppers ...

Pepper Steak

Brown onions and green peppers.Dice the top round steak. Put into pan with peppers and brown.Add hot water and half bottle of Worcestershire sauce.Cook for approximately 45 minutes.Mix flour and wat ...

Morning Pumpkin Coffee Cake

Heat oven to 350\u00b0.Spray a 10-inch tube or Bundt pan with nonstick cooking spray.Beat sugar and margarine until fluffy. Mix in pumpkin, egg whites and water.Gradually add combine flour, 1 1/4 cu ...

Potato Crulers

Add sugar, butter and eggs to hot potatoes.Add milk, flour, baking powder, salt, vanilla and brandy.Roll out on floured board and cut 1/4-inch thick.* Fry in hot fat. ...

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