Cook cabbage until tender; drain.Carefully separate leaves from stem end.In a large bowl, mix hamburger, sausage, rice, sauerkraut, onion, egg, salt and pepper; mix well. ...
Heat oven to 350\u00b0.Spray 13 x 9-inch baking pan with no-stick cooking spray.Beat 1 cup sugar and 1/3 cup margarine until fluffy.Add egg whites and vanilla; mix well.Stir in milk and combined flo ...
Mix sweet potatoes, sugar, spice, eggs, milk, vanilla extract and melted margarine and place into a 9 x 13-inch casserole dish. Cover with the topping. ...
Scrub potatoes thoroughly.Cut potatoes into 1/4-inch thick slices.In a 1-quart microwave safe casserole, combine potato slices and water.Cook, covered, on 100% power (High) for 5 to 7 minutes or unt ...
Heat oven to 375\u00b0.Wash potatoes well.Depending on your preference, peel or leave skin on.Thinly slice about 4 cups.I use my grater (it goes fast).Heat butter in saucepan over medium heat.Cook o ...
In large mixer bowl, combine pumpkin, 1/2 carton whipped topping, pudding mix and spice.Beat at low speed until well blended, 1 to 2 minutes.Spread into crust.Top with remaining Cool Whip.Quick chil ...
Blend cream cheese and sugar until smooth. Add pumpkin and remaining ingredients. Blend. Chill 30 minutes. Serve with gingersnaps, apples, sweet breads. ...
Boil potatoes 5 to 8 minutes.Cool.Grate into 9 x 13-inch greased baking dish. ...
Coarsely cut cabbage with knife or chop with dough cutter. Add remaining ingredients. ...
Rinse beans; set aside.In large pot or Dutch oven, saute onion and garlic.Add clean beans, ham, smoked sausage, salt, pepper, cayenne, marjoram and enough water to cover.Cover and cook until beans a ...