Discard outer leaves of cabbage.Cut cabbage coarsely; wash and drain.Fry fat back in a heavy skillet over medium heat until crisp.Remove fat back.There should be enough fat in your skillet to fry ca ...
Combine broth and onion in medium skillet; bring to boil and add instant rice. Cover and turn off heat. Let stand for 5 minutes. ...
Mix all ingredients thoroughly in large bowl.Cover tightly and refrigerate at least 12 hours. ...
Preheat oven to 450\u00b0.Combine lemon juice, pepper and onion. Toss with crabmeat and set aside.Melt butter and blend with flour.Stir in cream and sherry.Heat and stir until thickened. Add 1/2 cup ...
Brown beef, bacon pieces and chopped onions and drain.Add other ingredients and put in a casserole.Bake 1 to 2 hours at 350\u00b0. ...
Scrub potatoes and cut into wedges.Mix flour, fried chicken seasoning and black pepper.Sprinkle over potatoes and toss until potatoes are coated with mix.Spray a 10 x 13-inch (or any large pan) with ...
Cream butter and sugar.Add egg and blend well.Dissolve pumpkin in soda.Stir into creamed mixture.Add all dry ingredients.Add pecans last.Pour into loaf pan and bake in 350\u00b0 oven for 1 hour. ...
Place beans in medium size kettle, cover with water and soak for 2 hours.Drain beans; add enough fresh water to cover.Cover kettle and bring to a boil, then simmer until beans are tender, about 45 m ...
Chop peppers and onions.Pour scalding water over them and drain.Mix remaining ingredients and boil 15 to 20 minutes. Place in jars and seal. ...
Mix the first 4 ingredients.Put half of the mixture in 1 1/2-quart casserole dish. Add sliced apples and 1/2 cup water. Add the rest of the crumbs. Cover and bake 1 hour at 350\u00b0. Microwave 15 t ...