Peel and quarter potatoes.Combine flour, cheese, salt and pepper in a bag for shaking.Moisten potatoes with water.Shake a few at a time in bag, coating potatoes well.Melt butter in a 9 x 13-inch bak ...
Peel and cut up potatoes.Cook until tender.Fry bacon until crisp.Drain potatoes; add sour cream, oleo, cheese and bacon (crumbled in small pieces).Salt and pepper to desired taste. ...
Stand peppers in a 9-inch microwave-safe pie dish.Add 2 tablespoons water to dish.Cover with waxed paper.Microwave on High 6 to 8 minutes until crisp-tender.Meanwhile, put turkey, salsa, tomato sauc ...
Shred cabbage, onion and green pepper.Add 1/4 cup of sugar and toss.Combine remaining ingredients and remaining sugar and bring to a boil.Pour immediately over vegetable mixture.Cover and chill for ...
Prepare packaged potatoes according to directions to serve 4. Stir in remaining ingredients.Spoon into 4 foil baking shells. Sprinkle with paprika.Bake at 350\u00b0 for 20 minutes.Serves 4. ...
Bring beans to boil in large pan.Boil for 10 minutes. Drain.Pour cold water over them immediately until cool.Put grease in large skillet and let it get hot.Mix vinegar, sugar and water separately in ...
Mix first 7 ingredients together; put in greased baking dish. Mix other ingredients and sprinkle over top of potato mixture. Bake at 300\u00b0 for 45 minutes. ...
Prepare casserole by buttering top and sides.Put in a layer of bread cubes, dots of butter, chopped onion, salt and pepper, 1 tablespoon flour and half of the tomatoes.Repeat process.Cook in 350\u00 ...
Mix all ingredients together.Before serving, add combined olive oil and vinegar.The Blue cheese gives it some zing; can add Cheddar if you want. ...
Heat oven to 400\u00b0.Line muffin tin with muffin papers.Beat egg.Stir in milk, oil, pumpkin and 1/2 cup raisins (if desired). Stir in remaining ingredients all at once just until flour is moistene ...