Place all the ingredients in a plastic food storage bag. Close bag and shake until potatoes are evenly coated.Empty potatoes into shallow baking pan; discard bag.Bake at 400\u00b0, stirring occasion ...
In saucepan, mix the brown sugar, vinegar, dry mustard, salt andcoffee.Simmer 5 minutes.In a 12-inch casserole, layer the beans, sliced onion and half of the sauce.Repeat. Top with bacon.Bake at 350 ...
Mix all ingredients and pour into crust. Bake at 450\u00b0 for 6-8 minutes; reduce heat to 325\u00b0 and bake 50-60 minutes longer. ...
Mix all ingredients; pour into a baking dish (oblong casserole dish, etc.) and bake in a 350\u00b0 oven until bubbly hot (usually 20 to 30 minutes). ...
Preheat oven to 375\u00b0.Wash and dry vegetables, leaving stems intact and arrange them in a shallow baking dish just large enough to hold them in a single layer.Drizzle with the olive oil, then sp ...
Place all ingredients, except sausage and rice, in 2-quart saucepan. Bring to a boil; reduce heat to simmer. Cover and cook for 2 hours, stirring occasionally. Add sausage to red bean mixture the la ...
Combine boiled potatoes, cream cheese, sour cream and onion powder.Whip or mash until fluffy.Add small amount of milk, if necessary.Spread in buttered 9 x 13-inch casserole and refrigerate or freeze ...
Put oil in skillet & heat add green beans and seasoning. Saute on med./high heat for 5-10 minutes, stir. ...
In a large nonstick skillet, heat oil over medium heat. Then add garlic, peppers and bay leaf and saut until peppers are tender; do not brown garlic.Add beans, sage and hot pepper sauce and saut unt ...
Place each piece of chicken between 2 sheets of heavy-duty plastic wrap; flatten to 1/4 inch thickness, using a meat mallet or rolling pin. Place breadcrumbs in shallow dish; dredge chicken in bread ...