Preheat oven to 375 degrees F (190 degrees C).Poke holes all over potatoes with a fork. Arrange in a baking dish.Bake in preheated oven until potatoes are easily pierced with a knife, about 45 minut ...
Bring a large pot of water to a boil. Add zucchini slices; cook until centers appear transparent, about 15 minutes. Drain and let cool.Preheat oven to 350 degrees F (175 degrees C).Heat olive oil in ...
Preheat oven to 325 degrees F (165 degrees C). Wrap the outside of a springform pan with aluminum foil.Combine graham crackers, cocoa powder, 1 cup sugar, and butter in a food processor and pulse to ...
In a blender or food processor, mix the mayonnaise, chives, parsley, sour cream, yogurt, vinegar, tarragon, lemon juice and garlic. Serve at once. ...
Halve the pumpkin and scrape out the seeds and pith. Cut into 1 inch pieces.In a large skillet, saute the pumpkin, leeks, onion and garlic in olive oil. Add chicken stock and bring to a simmer.Strai ...
Heat butter in a skillet over medium heat. Add onion and cook until softened, 3 to 5 minutes.Combine venison, 1/2 the Cheddar cheese, stuffing mix, garlic powder, black pepper, and salt in a bowl. M ...
Preheat the oven to 425 degrees F (220 degrees C).Cut sweet potatoes into 25 to 40 smaller \"French fry\"-shaped pieces.Place sweet potato pieces in a bowl. Coat with 2 tablespoons olive oil. Add 1/ ...
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.Heat oil in a large skillet over medium heat; cook and stir green pepper, onion, and garlic until tender, about ...
Stir together the kale, green cabbage, red cabbage, carrots, and onion in a very large bowl; set aside.Whisk together the olive oil, vinegar, lime juice, maple syrup, salt, and pepper. Pour the dres ...
Bring chicken broth to a boil in a 2 quart or larger sauce pan and stir in the couscous. Cover the pot and remove from heat. Let stand for 5 minutes.In a large bowl, whisk together the olive oil, li ...