In a heavy saucepan, combine gelatin, cinnamon, nutmeg and salt. Stir in milk and eggs. Mix well and let stand for 1 minute. Cook over low heat, stirring constantly, until gelatin dissolves and mixt ...
Dice potatoes, leaving some skin on.Sprinkle cubed cheese on top.Set aside.Cook onion slightly in margarine.Add potatoes with pimento, cheese, bread cubes, onion and seasonings. Do not melt cheese c ...
Combine bell pepper and onion in large saucepan with enough water to cook until tender. Add browned ground beef, garlic, red beans, water, Creole seasoning and liquid smoke. Simmer 30 minutes. Serve ...
Shred or cut up cabbage.Combine with other ingredients; cook until done. ...
Blend Cheez Whiz in soup over low heat.Brown onion in oleo. Cook rice and broccoli separately.Combine all ingredients and bake at 350\u00b0for 30 minutes. ...
Saute onion.Brown seasoned beef while cooking rice separately according to directions. Add tomato sauce, Tabasco sauce and beans; simmer until rice is fluffy. Drain rice and add to mixture, cooking ...
Combine cream of chicken soup and 1 cup cheese in saucepan. Heat over medium-low heat, stirring to prevent scorching.Add sour cream. Mix thoroughly.Place potatoes in casserole, one layer at a time, ...
Add all ingredients and mix well (except cheeses).Cook in casserole dish for 1 hour at 325\u00b0.Cover with shredded cheeses and cover to keep moist after cooking. ...
Soak beans in water overnight.Drain.In a Dutch oven, brown salt pork.Add onions, garlic and celery and saute for 3 minutes. Add beans, stock, Tabasco sauce, salt and herbs.Simmer 3 hours or until be ...
Put hash browns in a greased 9 x 13-inch pan or 2 square pans. Put rest of ingredients in blender.Pour over potatoes.Bake at 350\u00b0 for 1 hour.Serves 8 to 10. ...