Slice potatoes with peel and place in baking dish. Saute onion, mushrooms and green pepper in oleo. Mix tomatoes and melted cheese with onion mixture and pour over potatoes. Heat in 325\u00b0 oven u ...
Mix all ingredients and chill for 2 or more hours to allow flavors to blend.Serve with raw cauliflower and broccoli florets, carrot and celery sticks, mushroom caps, cucumber slices and bell pepper ...
Mix all ingredients. Fry in hot skillet, turning once to brown both sides. Enjoy. ...
Soak beans in water overnight.Drain.In large pot, melt butter and saute onion and garlic.Add ham bone, (I find it best to always add extra ham), dried beans and cover with water.Add bouillon cubes, ...
Combine ingredients in saucepan.Cook on medium heat until heated through. ...
Beat together first 6 ingredients and pour into 9 x 13-inch pan.Sprinkle one box yellow cake mix over pumpkin mixture. Sprinkle nuts over cake mix.Thinly slice margarine over nuts. Bake 50 minutes a ...
Beat eggs in large bowl.Add pumpkin, sugars and oil.Beat well.Add remaining ingredients.Beat until well blended.Spoon into paper-lined muffin pans filled 3/4 full.Bake at 350\u00b0 for 20 minutes. ...
Grind vegetables together; add salt.Let stand overnight. Drain in the morning.Boil vinegar, sugar and spice bag.Pour over pepper mixture; bring to a boil.Boil 15 minutes.Jar and seal (1/2 peck equal ...
Saute first three ingredients until onion is clear.Saute until all red disappears from meat; salt and pepper to taste.Add all remaining ingredients and simmer 1 1/2 hours. ...
Cut cabbage in small strips; wash and put in large pot and boil for 5 minutes.Drain.Put drained cabbage in a 2-quart casserole dish.Mix 3 tablespoons milk with cream of chicken soup.Pour soup over c ...