Scrub, peel and grate the potatoes.Mix with other ingredients.Heat a little oil or fat in a pan and fry spoonfuls of the mixture until brown on both sides.Makes 4 helpings. ...
Dissolve gelatin and salt in hot water.Add cold water and chill until syrupy.Fold in remaining ingredients except cabbage. Chill until slightly thickened.Fold in cabbage.Chill until firm. ...
Pour into ungreased pan.Bake at 350\u00b0 for 30 to 40 minutes. Top with whipped cream and serve. ...
Drain lima, butter and kidney beans.Cut up and fry bacon. Drain.Save a small amount of bacon drippings (about 3 tablespoons).In a large casserole, mix beans and bacon.Brown onion in bacon drippings. ...
Alternate beans, sugar and mustard mixture. Put uncooked bacon on top. Top with ketchup. Bake at 325\u00b0 for 2 1/2 hours. ...
Pour grits into boiling water.Cook until done.Add butter and cheese roll to grits.Stir until melted.Beat eggs with milk and slowly stir into grits.Pour into greased baking dish and top with buttered ...
Combine sweet potatoes, sugar and butter.Stir well.Stir in milk, egg yolks, vanilla and nutmeg.Set aside. ...
Combine the first 4 ingredients. Fold in the eggs. Refrigerate or bake at 350\u00b0 for 30 to 45 minutes. ...
Place cabbage in bottom of buttered 8-inch casserole dish. Combine cream, eggs, sugar and salt.Pour over cabbage.Sprinkle with cheese and bread crumbs.Dot with butter.Bake at 325\u00b0 for 40 to 45 ...
Boil and drain potatoes.Put in casserole dish.Spray dish with Pam.Melt margarine.Add flour; add milk, salt and pepper. When thick, pour over potatoes.Top with grated cheese.Bake at 350\u00b0 until c ...