Chop cabbage, peppers and carrots; mix with salt and let stand 3 hours.Drain well.Boil vinegar, sugar and spices.Pour over chopped vegetables and boil 25 minutes.Pack in hot sterilized jars and seal ...
Bring to boil the oil, vinegar and sugar.Pour over beans, pepper and onion.Stir and marinate for 24 hours. ...
Use a piece of Reynolds Wrap.Spray with Pam or use oil.Put potato, a cut up piece of bacon, cheese, onion, green pepper, salt and pepper on the foil.Put on grill or fire for 1/2 to 1 hour, until ten ...
Thaw hash browns.Saute onion in butter.Add hash browns, soup, sour cream.Mix well.Spoon into 9x13 casserole.Sprinkle bag of cheese over potato mixture, then top with crushed corn flakes. ...
Peel baked sweet potatoes.Mix all ingredients and put in pie shells.Bake at 350\u00b0 for 30 minutes. ...
Layer ingredients:cabbage, peas and carrots (thawed), chicken and green onions.Chill.Put noodles (broken up) on salad just before tossing with dressing. ...
Brown hamburger and onions together.Cook bacon.Add to other ingredients in crock-pot.Season with salt.Cover and cook on low for 3 to 4 hours. ...
Dice potatoes in 1-inch cubes.Mince garlic finely.Add potatoes to a shallow baking dish; top with remaining ingredients, dotting butter over top.Cover with foil and bake at 350\u00b0 for 1 hour. ...
Slice sausage and lightly brown in skillet.Remove sausage and add onion and cabbage and cook for approximately 5 minutes. Return sausage to skillet.Sprinkle sugar, salt and pepper over mixture; toss ...