Combine dry ingredients.Beat eggs and vanilla.Add pumpkin and mix well.Add dry ingredients, carrots and raisins. ...
Butter or grease 1 (8 x 8-inch) pan. In a 3-quart saucepan, mix together sugar, milk, corn syrup, pumpkin and salt. Bring to a boil over high heat, stirring constantly. Reduce heat to medium and con ...
Sprinkle onion on cabbage.Sprinkle sugar on cabbage and onion.Do not stir.Heat to boiling the remaining ingredients. Pour over cabbage mixture, cover quickly and refrigerate at least 4 hours. ...
Bake potatoes at 425\u00b0 until cooked through. While the potatoes are still hot, slice the top of each cooked potato and scoop out inside of potato (leaving the empty potato shell) and place in a ...
For Creamed Celery:Wash the stalks of celery and cut them into pieces.Place the celery in a saucepan, cover with boiling water and boil until tender (about 1/2 hour), by which time the water should ...
Peel and cut potatoes into small, bite size pieces.Place in pot; cover with water.Boil at medium temperature until potatoes are tender.Drain water.Add 2 or 3 tablespoons of butter and a little milk. ...
Soak bean overnight and drain. Fry bacon and chop up.Add onions and garlic to same pan.Saute until golden brown.Add remaining ingredients and bring to a boil.Cover.Reduce heat and simmer for 3 hours ...
Brown meat in skillet, adding onion and green pepper in time to simmer.Remove from heat.Add remaining ingredients; stir well.Bake at 350\u00b0 for 1 1/2 hours. ...
Combine potatoes, soup and milk; add cheese, onion, green pepper, pimento, pepper and 1/2 cup of cracker crumbs.Pour into shallow casserole; top with remaining crumbs.Bake at 375\u00b0 for 35 to 40 ...
Wash and place ribs in desired roasting pan.Add onion, garlic, caraway seeds, salt, pepper and water.Bake, covered, in oven at 350\u00b0.Turn ribs over after 1 hour.One hour later, add potatoes.Thir ...