Preheat the oven to 375\u00b0.Butter and flour a 2-quart souffle dish.In a medium saucepan, cover the potatoes with cold water and bring to a boil. Simmer until tender, about 20 minutes.Drain the po ...
In medium pan combine all ingredients.Cook at medium heat until heated through (about 15 min.) and flavors have blended. ...
Preheat over to 400 degrees.Lightly oil an 8 inch square baking pan or spray with nonstick cooking spray.Place sweet potatoes in prepared pan and sprinkle with salt and pepper. Bake uncovered , unti ...
Preheat oven to 400 degrees Fahrenheit.On a large rimmed baking sheet, toss the potatoes, lemon, thyme, 2 tablespoons olive oil and 1/4 teaspoon salt and pepper.Arrange in a single layer.Roast, toss ...
1.Cook pasta in boiling water 7 minutes.Add green beans; cook 4 minutes.Drain and rinse with cold water; drain.2.Combine pasta mixture, chicken, onion, basil, parsley, and bell pepper in a large bow ...
Place all ingredients into a bowl and stir to combine.Serve with bread and ricotta. ...
Technique: Butterfly a chicken by cutting along the length of one side of the backbone. Turn chicken and cut along the other side of backbone and remove it. Turn chicken breast side up and flatten c ...
peel and chop potatoes.add to pot of boiling water.cook the potatoes till they are over cooked and really soft -- (about 35-45min).strain the potatoes.return the potatoes to the pot (if using blende ...
Mix olive oil, lemon juice, garlic, threebe, salt and pepper well & let stand 10 minutes; pour over chicken.Let Marinade 1-1/2 hours refrigerated.Bake at 400F for ~ 1 hour or until done. Serve with ...
Boil water in a medium saucepan.Meanwhile, mix potato flakes and garlic salt.Add boiling water to potato flakes.Stir in milk and margarine.(NOTES: Adjust measurements except for garlic salt accordin ...