Mix in baking dish and bake at 350\u00b0 for 30 minutes.Put strips of bacon on top before baking. ...
Cut steak in strips.Combine flour, salt and pepper; coat meat strips.In large skillet, cook meat in hot oil until browned on all sides.Drain tomatoes, reserving liquid.Add tomato liquid, water, onio ...
Cut potatoes into 1/4-inch slices.Place in buttered 9 x 13-inch baking dish.Mix butter and oil; brush slices and pour rest over potatoes.Sprinkle with garlic, salt and thyme.Makes 4 servings. ...
Cut peppers from top.Remove carefully all the seeds and tongue.Cut thin slice from bottom so peppers will stand.Melt butter.Add flour and seasoning, then the milk and onion juice; add meat and fill ...
Trim ends off beans.Bring a large pot of salted water to a boil.Add beans.Bring water back to a boil and slowly boil the beans, uncovered, for 8 to 12 minutes or until tender but still crunchy and f ...
Drain beans, put in deep serving bowl.Dissolve sugar in small bowl with Italian dressing.Pour over beans and chill overnight. ...
Combine first 6 ingredients.Add meat and rice.Boil cabbage leaves 3 minutes or until limp.Drain; place 1/2 cup of meat mixture on cabbage leaf (1/4 cup for medium leaf).Fold sides under and roll up. ...
Brown ground beef and drain.Fry bacon and drain.Cook onion and pepper in bacon and ground beef until tender.Drain all beans and save juice.Mix the next eight ingredients and add half the juice from ...
Bake potatoes in microwave and cut in half. Carefully scoop out potatoes and reserve shells. In a large mixing bowl, beat potatoes and margarine until creamy. Gradually add milk, salt and pepper. Sp ...