Preheat oven to 350\u00b0FPlace first eleven ingredients in a blender and blend well.Pour into unbaked pie crust and bake for 1 hour. ...
Pre-soak nuts and strained or boiling water for 15 minutes For AIP version, use 1 cup warmed coconut manna instead.Place coconut oil and coconut butter in an oven safe baking dish or glass container ...
Peel, seed, and dice (roughly 1/4 inch) roasted green chile's and set aside.Peel and dice onion to roughly same as chile's.In a 2-4 quart mixing bowl combine onions, chile's, Oregano, Pepper Flakes, ...
Cut salami into 2 inch by 1/4 inch thick sticks, put into mixing bowl.Trim tips and ends from green beans. Cut into pieces about 3 inches long. Steam for 10 mins or until beans are tender. Drain. Co ...
Bring the water, table salt and lentils to boil in a medium saucepan over medium high heat.Reduce the heat and cook, stirring occasionally, until the lentils are fully cooked, about 20-30 minutes. D ...
MELT butter in large saucepan over medium heat.Add onion, garlic and sugar; cook for 1 to 2 minutes or until soft.Add broth, water, salt and pepper; bring to a boil, stirring occasionally.Reduce hea ...
Place all ingredients in a crock pot insert. Cover and cook on high for 4-5 hours or until potatoes are tender.Discard lemongrass.Season with salt and pepper if needed.Transfer potatoes to a warm se ...
Mix all ingredients in a large bowl.Let chill for 2 to 3 hours.Enjoy! ...
Preheat oven to 450\u00b0.Pierce the eggplant in several places and place on a baking sheet.*If using a large globe eggplant, cut in half lengthwise and score the cut side down to the skin, being ca ...
Saute the onions in olive oil until soft.Add garlic, paprika and cayenne pepper and cook for 2 minutes stirring continuously.Add tomato puree, chopped tomatoes, stock and quinoa and bring to the boi ...