Cook Brussels sprouts in boiling salted water for 15 mins. Drain.Meanwhile, heat duck fat in a large frying pan. Add potato slices and cook for 12 mins, until cooked through. Season.Heat butter in a ...
Cook bacon in a heated, oiled pan over medium-high heat until browned and crisp. Drain on paper towels.Add onions and sausages to pan. Cook until onions are soft and sausages are cooked through. Rem ...
Preheat the oven to 400\u00b0F. Line a baking pan with foil.Scrub sweet potatoes; pierce all over with a fork. Wrap in plastic wrap; cook in a microwave oven on HIGH (100%) for about 8 mins or until ...
Preheat oven to 400\u00b0F.Whisk together lemon juice, mustard, heavy cream and chervil. Season. Set aside.Toss potatoes with salt, pepper and garlic in a large baking dish. Lightly coat with oil. R ...
Preheat the oven to 325\u00b0F. Beat the egg white until stiff. Fold in the rosemary and salt, then add the almonds. Spread on a baking pan lined with parchment paper and roast for 20 mins. ...
Prepare fries according to package directions. Toss with Parmesan and parsley.Meanwhile, to make the roasted red pepper Ranch dip, puree Ranch dip with red peppers in a mini food processor until smo ...
Cook the rice in salted boing water with the saffron according to package instructions.Heat 1 tbsp of the oil in a saucepan, add the green onions and cook over a gentle heat, stirring, for 3 mins. A ...
Carefully split each chili pepper lengthwise to create a pocket, leaving ends intact. Remove and discard seeds and membrane.Combine ground meat, lime leaves, cilantro, soy sauce and sambal oelek in ...
Whisk hazelnut oil, cider vinegar and mustard in a medium bowl. Stir in hazelnuts.Boil, steam or microwave green beans; drain. Rinse under cold water and drain again. Place green beans, cherry tomat ...
Combine the hoisin, lime juice, soy sauce, ginger and garlic in a medium bowl. Add the chicken; turn to coat in the marinade. Cover and refrigerate for 1 hour.Cook the drained chicken on a heated, o ...