Cook rice in 4 cups water.Scramble eggs, milk and salt and pepper; set aside.Chop onion, cabbage, green pepper and meat into 1/2-inch cubes or smaller.Fry veggies in oleo for 1 minute. Add pork, sti ...
Bring all ingredients to room temperature. Combine and mix with electric mixer until smooth. Chill and serve with tortilla chips or vegetables. ...
Spray a casserole dish (1 1/2-quart or 2-quart) with cooking spray.Add all ingredients.Stir.Cover tightly with foil or glass lid.Bake at 350\u00b0 for 1 hour. ...
Melt oleo in heavy saucepan.Add rice, onion and celery.Cook until rice is golden brown (20 to 25 minutes), stirring often.Add remaining ingredients.Stir well.Simmer until liquid is absorbed, 15 to 2 ...
Preheat oven to 400\u00b0.Grease 12 muffin cups.Bake 15 to 18 minutes. ...
Heat corn and milk.Gradually stir in egg.Add next 4 ingredients and dash of pepper.Mix well.Pour into greased 8-inch round baking dish.Sprinkle butter crumbs over.Bake at 350\u00b0 for 20 minutes. ...
Mix all ingredients in bowl.Pour in a greased skillet in center rack of oven at 375\u00b0 until golden brown.Mm-mm good. ...
Heat oven to 350\u00b0.Prepare Rice-A-Roni mix as package directs. Set aside.Crumble meat in a 10-inch skillet; add onion and brown meat and onion.Drain, reserving drippings in skillet; set aside. A ...
Spread popped corn and nuts in a large shallow pan and place in preheated 250\u00b0 oven. ...
Combine ingredients.Bake in greased 9 x 13-inch pan at 400\u00b0 for 35 minutes. ...