Mary Ann'S Oven Baked Corn Bread - cooking recipe

Ingredients

1 1/2 c. self-rising corn meal
1 tsp. salt
1 Tbsp. sugar
2 eggs
1/2 c. milk
water (add enough for medium consistency)

Preparation

Mix all ingredients in bowl.
Pour in a greased skillet in center rack of oven at 375\u00b0 until golden brown.
Mm-mm good.