Combine couscous, 1/2 tablespoon olive oil, minced chili, cumin, coriander, and garlic and edamame in a bowl.Add two cups boiling water to mixture, cover, and let stand 5 minutes, until water is abs ...
Combine cornmeal, flour, baking powder, salt, egg and sugar.Add milk until batter has a pancake type consistency (Too much milk, and batter wont stay on hot dogs, too little and your batter when fri ...
Heat oven 375 degrees.coat 10 inch cast iron skillet evenly (spray or oil).Combine all dry ingredients.add milk and eggs continue to mix until blended.add melted butter or shorting (optional) mix we ...
Pull back husks and remove silk from corn, do not remove husks.Soak corn in husks in cold water for 1 to 2 hours.In a small bowl, combine butter, cheese, oregano, hot pepper sauce and salt, mix well ...
Place rice in strainer.Rinse under cold water until water runs clear.Drain well.Bring broth and lime juice to simmer in medium saucepan.Heat oil in large saucepan over medium heat.Add garlic; saute ...
Prepare the chicken stock- let it simmer while you prepare the other ingredients.Melt the butter in a frying pan and saute the garlic and onion for about 2 minutes.Add the rice and tumeric powder to ...
In a saucepan, bring the water to a boil and add rice. Simmer for 10 minutes or until the rice is really soft and has absorbed all the water.With a wooden spoon, mash the rice until it sticks togeth ...
Cut the kernals from the cob and transfer to a medium bowl. Scrape the cobs with the back of a knife to collect the milk in the same bowl and set aside.Toss the okra with the cornmeal in a large bow ...
In a pot, melt 1 tbs of butter.Add 1 cup white rice and fry it, almost continuously stirring with a spatula until some rice grains begin to brown (watch carefully, it can burn easily at this point). ...
Remove skin and bones from salmon; flake and set aside.Combine eggs and next 5 ingredients in a bowl; beat at medium speed in electric mixer until foamy.Stir in salmon and corn.Spoon 1/4 cup salmon ...