Brush 3-quart shallow baking dish generously with some of the melted margarine.Mix the rest of the ingredients together until well blended.Pour mixture into prepared casserole and spread evenly on t ...
In a lightly oiled cooking skillet, stir-fry the rice, chopped onion and the seasonings over a medium flame until the rice is lightly golden brown.Pour 2 of the cups of hot chicken broth and the sma ...
Slice off tops of tomatoes and scoop out insides.Sprinkle with salt and pepper, basil.Combine corn and green pepper and place in boiling salted water for 3 minutes.Drain, add bacon, butter and peppe ...
Drain corn; reserve liquid.Measure 1 cup of corn.Add enough milk to liquid to measure 1 cup.Sift together the dry ingredients. Combine egg, milk mixture and corn.Add to dry ingredients.Mix just unti ...
In a largesaucepan, heat the olive oil and margarine; saute the onions untillimp.Addthepeasand carrots and cook for just aminute, stirring.Then add the rice and stir to coatthe ricewiththe margarine ...
In a large saucepan with cover, saute bacon.Add onion, potatoes and 1 cup of water.Simmer 10 minutes until tender, but not mushy.Remove cover and set aside.In saucepan with cover, simmer 10 minutes ...
Scald corn, milk and onion together.Mix flour and water; add to soup.Cook and stir 20 minutes.Strain.Mix hot tomatoes with soda and add to soup.Season to taste and add butter, bit by bit. ...
Combine cornmeal, flour and salt.Add milk, egg and oil; mix well.Insert wooden skewer in one end of each frankfurter.Coat with additional flour; dip into cornmeal mixture.Fry a few at a time in deep ...
Melt oleo; saute onion, celery and bell pepper.Add beef consomme, steak sauce, water and rice.Cook covered in oven at 350\u00b0 for 45 minutes. ...
Mix Rice-A-Roni as directed.Boil broccoli until tender. Mix all ingredients and place in casserole.Place in oven and bake 10 minutes at 350\u00b0. ...