Mix all together.Chill in refrigerator for at least 1 hour before serving. ...
Pour half the batter in greased pan. Sprinkle with cheese.Add rest of batter.Bake at 400\u00b0 for 40 to 45 minutes. ...
Bring sugar, margarine, syrup and salt to a boil in a 2-quart bowl.Boil 2 minutes on High in microwave oven.Remove from oven. Stir in soda.Put corn in large grocery sack without any writing on sack. ...
Rinse fresh spinach.Remove and discard stems.Chop leaves. If using frozen, thaw and squeeze dry. ...
Mix everything together, but cheese.Pour half of mixture into greased pan.Add grated cheese; then rest of mixture.Bake at 400\u00b0 for 45 minutes. ...
Combine corn, eggs and cracker crumbs.Sift together flour, baking powder and seasonings.Add to mixture.Drop by tablespoons into hot oil in skillet (small amount of oil).Fry until browned, about 3 mi ...
Cook rice as usual in 2 c. water, about 20 minutes or until water is absorbed. Stir in margarine or butter; allow to cool. Rice may be cooked a day ahead and refrigerated. ...
Beat the last 5 ingredients together and pour over mixed corn. Bake at 350\u00b0 for 50 minutes. ...
Add flour, salt and sugar to beaten eggs.Scald milk and butter.Add to egg mixture.Add corn and mix well.Place in a greased casserole dish in apan holding 1-inch of water.Bake at 350\u00b0 for 45 to ...
Mix all ingredients and add milk until mixture will pour into hot greased pan. (Heavy cast iron pan is best.) ...