Have a 1 quart greased casserole ready.Mix flour and corn. Add sugar, milk, salt and butter.Stir in eggs. Mix well.Pour into a casserole.Place into a 9x13 inch baking dish with enough hot water to c ...
Boil broken cobs in water for 30 minutes.Remove from heat and strain the liquid of not more than 3 cups.Add Sure-Jell and bring to a rolling boil.Add sugar and boil for 2 to 3 minutes or until jelly ...
Melt margarine in a large saucepan over low heat.Add marshmallows and stir until completely melted, then remove from heat.Add Rice Krispies and stir until well coated.Use either a buttered spatula o ...
Mix all ingredients.Bake at 400\u00b0 until slightly brown.Stir and return to oven.Reduce heat to 350\u00b0 and brown. ...
Mix milk, egg, salt, baking powder and melted butter.Add flour until stiff.Roll very thin; cut into small pieces. ...
In 3-quart (microwavable) casserole, combine soup, corn, milks, green pepper, onion, salt and pepper.Cover.Microwave on High for 17 to 19 minutes, stirring after 10 minutes, until hot. Add chives an ...
In a 3-quart saucepan, combine broth, onion and carrot.Tie together bay leaf and fresh herbs in cheesecloth bag.Add to saucepan; bring to boil.Reduce heat and simmer for 10 minutes. Remove herbs.Dic ...
Saute onion and garlic in oil until lightly browned.Stir in rice, ham and bay leaf.Saute about 5 minutes, stirring often. Combine rice mixture with stock, salt and pepper; stir well. Bring to a boil ...
Saute onion and green pepper in butter.Blend all ingredients in crock-pot on high for 1 hour and on low for 2 to 3 hours.(I use 1 can of potato soup and cook about 5 cubed potatoes and add instead o ...
Wash and cut corn off the cob in a large bowl.Combine corn, sugar, flour, water, salt and pepper; mix well.Melt butter over medium heat.Add ingredients in the skillet and cook over low heat, stirrin ...