Put the first 3 ingredients in mixer bowl and turn on mixer. Add 6 cups whole wheat flour, yeast, salt and remaining flour. Knead 10 to 12 minutes.Put into greased bowl and let rise. ...
Melt the butter in a large skillet or shallow heat proof casserole over a medium heat. Add shallots and garlic, saute until tender. Add chives and dill, saute for 2 minutes. Stir in rice and saute u ...
Combine ingredients in saucepan.Simmer over low heat until cheese melts.Mix well.Serves 4 to 6. ...
Mix all ingredients together.Add more water if needed.Bake in lightly sprayed iron skillet at 350\u00b0 for 20 to 25 minutes or until brown. ...
Cook first three ingredients in butter in large skillet, drain mushrooms, reserving liquid. Add water to liquid to make 2 cups. Pour into skillet, Stir in mushrooms, rice, tuna, salt/pepper and boui ...
While rice is cooking, put broccoli in pan with oleo.Set to simmer.When rice is done, measure four cups.Put Cheez Whiz in rice, then stir in cream of chicken soup and sour cream.Mix well and put int ...
Pop enough popcorn to make 7-quarts popped corn.Put popped corn in large roaster pan.Set aside. ...
Spray a skillet with vegetable spray.Over medium heat, stir rice, onions and garlic in skillet until rice browns slightly. Add tomato sauce, stock, picante sauce, celery, carrots, chili powder, bell ...
Mix both cans of corn with milk, eggs, sugar and crackers. Add 3/4 cup cheese.Pour into a 9 x 13-inch dish and top with 1/4 cup cheese.Dot with oleo.Bake at 350\u00b0 for 1/2 hour. ...