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Jess' Fried Rice

1. Melt the pat of butter in the saute pan.2. Add the cooked rice and \"fry\" until dry and slightly browned(NOT BURNT)3. When rice is ready, add an appropriate amount of soy sauce, just until it lo ...

Arroz Con Pollo (Crock Pot)

1. Season chicken with salt, pepper, and paprika.2. In a medium skillet, heat oil over medium-high heat.3. Add chicken and brown; drain. Put chicken in stoneware liner.4. In a small bowl, combine re ...

Semolina Gnocchi With Oxtail Ragù

Preheat oven to 325\u00b0F. Sprinkle oxtails with salt and pepper, then flour. Heat oil in heavy wide ovenproof pot over high heat. Add oxtails; cook until brown on all sides, about 15 minutes. Tran ...

Ham And Country Dumplings

Boil ham bone in large pot; remove bone, putting meat from bone back into the broth.Add ham bouillon to flavor. ...

Corn Meal Muffins

Sift flour.Measure and sift with baking soda, salt and baking powder.Mix with corn meal.Combine bacon fat, sugar and eggs.Add sour milk.Combine with dry ingredients.Beat only until smooth.Fill well- ...

Apple Pie Dumplings

Preheat oven to 375Open crescent rolls and cut into 12 equal pieces. Roll each piece into a ballStir pie filling and crescents to coat balls with pie fillingPour into 2 qt casserole dish, make sure ...

Whole Wheat Apple Cake With Crumb Topping

Cream together brown sugar, white sugar, and butter. Sift flours, soda, and salt together and add. Beat in vanilla and eggs. Stir in chopped apples. Spread in ungreased 9 X 13 pan.Mix together the c ...

Blueberry And Corn Crisp

Toss blueberries, sugar, lemon zest, lemon juice, cornstarch, and salt in a shallow 2-qt. baking dish.Preheat oven to 375\u00b0F. Whisk flour, cornmeal, sugar, and salt in a medium bowl to combine. ...

Whole Wheat Multi-Grain (Red River Cereal) Bread

If not using Red River Cereal, prepare Grain/Seed Blend: 1 part brown flax; 1 part golden flax; 4 parts steel cut oats; 4 parts creamy buckwheat cereal. I make a large batch and store it in the free ...

Apricot Couscous

In a medium saucepan add a 2 count of extra-virgin olive oil. Add the red onion, apricots and almonds and saute gently over low heat until translucent and slightly fragrant. Add the couscous then du ...

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