Drain corn, reserving 2 tablespoons liquid.Combine liquid and cream cheese in saucepan.Heat and blend until smooth.Stir in remaining ingredients.Serves 4 to 6. ...
Grease a baking dish.Dot with butter.Beat eggs lightly with a fork.Add sugar, flour and milk; mix.Add corn; pour into dish and bake 1 hour at 350\u00b0. ...
Put all ingredients in rice cooker.When the bell rings, wait 1/2 hour, then it's ready to eat.Very good. ...
Combine all the ingredients and bake covered at 350\u00b0 until all liquid is absorbed. Stir well before serving. ...
All ingredients are place in a crock pot and cooked on low or medium for several hours until hot and cheese is melted. ...
Mix all ingredients.Bake at 350\u00b0 for 25 minutes in 9 x 13-inch pan sprayed with Pam.Let set in pan before serving. ...
In a nonstick skillet, saute onion in margarine until tender and transparent.In a soup pot, cook potatoes in 4 cups of water until done (do not drain).Add onion and all remaining ingredients to pot. ...
Saute chicken livers and sausage until browned.Remove from skillet and set aside.Melt butter in skillet.Add onion, celery, green onion, parsley, garlic and bell pepper.Saute until tender.Add thyme, ...
Cook rice; drainwell.Cutmarshmallows fine and mix all ingredients together,foldingin the whipped cream last. Let stand in the refrigerator several hours before serving. ...