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Farina Balls Dumpling Soup

Bring broth and salt to a boil.Slowly add farina, stirring constantly until thick.Remove from heat.Add butter and eggs. Add parsley.Cool.Drop by teaspoons into hot chicken or beef broth.Simmer, cove ...

Spanish Rice

Fix rice according to directions on box.Add tomatoes, brown pork chops and tear apart.Add to rice.When finished, sprinkle Mozzarella cheese on top. ...

Corn Pudding

Beat eggs slightly.Add milk, sugar and salt.Combine corn with remaining ingredients.Combine with milk mixture.Mix well. Pour into well buttered 1 1/2-quart casserole.Bake, uncovered, at 350\u00b0 fo ...

Corn Pudding

Mix all and bake at 475\u00b0 for 30 to 45 minutes. ...

Corn Flake Candy

Stir together sugar and syrup; bring to a boil.Take from fire; stir in vanilla, peanut butter and corn flakes.Stir fast and well.Drop by spoonful on wax paper. ...

Baked Caramel Corn

Melt butter; stir in brown sugar, syrup and salt.Bring toa boil, stirring constantly.Boil for 5 minutes; remove from heat and stir in baking soda and vanilla.Slowly pour over corn, mixing well.Pour ...

Rice Pilaf

Melt butter in pan. Add scallions and garlic and cook briefly. Add noodles and cook over low heat for 3 minutes, stirring frequently. Bring broth to full boil in separate pan and add to the rice mix ...

Rice Surprise

In a 1-quart casserole, layer the ingredients in the order given.Sprinkle with pepper.Bake at 350\u00b0 for 45 minutes, stirring after 20 minutes. ...

Beefy Spanish Rice

In a large skillet, cook meat, onion, green pepper and garlic until meat is browned.Drain.Stir in next 7 ingredients and bring to a boil.Reduce heat.Cover and simmer 20 minutes or until rice is tend ...

Corn Fritters

To soften sugar:To keep brown sugar soft and fresh, remove it from the box and place it in a plastic bag with holes; then seal the top tightly with a rubber band or wire tie. ...

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