In a large sauce pan, bring water and barley to a boil; Reduce heat: cover and simmer for 30 minutes or until barley is partially cooked (DO NOT DRAIN).Meanwhile, in a soup kettle or Dutch oven, sau ...
In a large saucepan, over medium-low heat, melt butter; add onion, red and yellow peppers and cook for 5 minutes, stirring often.Add flour, stir constantly until well combined.Add broth, corn, saffr ...
combine butter and cream cheese in the microwave until smooth, stirring frequently.add corn and jalepenos to the butter and cream cheese mixture and stir together.transfer to a small crockpot to kee ...
Bring water, tomato sauce, Seasoning Mix and oil to boil in 3-quart saucepan, stirring occasionally.Stir in instant rice and vegetables. Reduce heat to low; cover and simmer 10 minutes until rice is ...
Bring broth to a simmer in a small saucepan. Add saffron, stirring to dissolve. Cover and keep warm.Heat oil in a medium saucepan over medium-high heat. Add couscous; cook 1 minute, stirring constan ...
Preheat oven to 350\u00b0. Mix all ingredients until well blended.Spread into 9-inch pie plate.Bake 20 minutes or until golden brown and bubbly. Serve with crackers.Makes 2-1/2 cups or 20 servings. ...
Beat eggs well.Add melted butter, or margarine.Add farina and salt.Mix at least 1 hour before using.Drop by teaspoonful into boiling broth.Lower heat to simmer.Cover and cook without lifting cover f ...
Peel, core, and coarsely chop the apples.Run apples through a blender until you have the desired consistency. I like mine slightly chunky. (Alternatively, you could finely chop the apples and not us ...
Spray pressure cooker with cooking oil.add all ingredients to pressure cooker.Once pressure is achieved, set timer for fifteen minutes.let pressure drop by its own accord and keep lid on until ready ...
Heat 1 tbsp oil in pan and saute mushrooms until browned.Remove from heat.Heat remaining oil in pan and add rice.Add egg and mix until rice is thoroughly coated with egg.Cook for 5-10 minutes on hig ...