In 3-quart saucepan, combine broccoli and water.Over high heat, heat to boiling.Reduce heat to low, cover and cook 8 minutes or until broccoli is tender-crisp.Stir occasionally; drain in colander. ...
Combine butter andsugar; add eggs and milk.Sift dry ingredients; add to mixture.Bake\tfrom 3 to 5 minutes in hot waffle iron. ...
Put the cornandsoupina pan and let it come to a boil. Simmerfortwoor three minutes.Add Cheez Whiz and heat until wellblended.Thenadd the rice.If too thick, add a little water or milk. ...
Heat the raisins in 1/2 cup water. Bring to a boil. Reduce heat and simmer for 5 minutes.Set aside. ...
Fry the bacon over low heat until it begins to brown; stir occasionally. Add onion; let cook.Add diced potatoes, celery, carrots or cabbage and boiling water.Cook until potatoes are tender, about 10 ...
Brown the chicken breasts and set aside.Mix remaining ingredients together in skillet, heat to boiling.Return chicken to skillet.Reduce heat to low, cover and simmer 5 minutes or until chicken is do ...
Prepare rice as directed, preferably 1 hour before preparation of rest of dish. ...
Put all but mushrooms, salt and pepper in pan.Simmer until done.Add mushrooms and season to taste. ...
Boil the milk with half of the butter, a little salt and a pinch of nutmeg.Add the semolina flour a little at a time, mixing with a whisk.Cook 15-20 minutes on low heat.Add egg yolks and half of the ...
In large mixing bowl, combine all ingredients at low speed. Increase speed to medium when all combined, then increase the speed by half and beat 5 minutes, adding flour as/if necessary to achieve th ...