Combine all of the ingredients and mix thoroughly. Roll into golf ball sizes. Bake at 425\u00b0 for 20 minutes. Yields about 20 balls. Put in sub buns and top with cheese. ...
Bake cake as directed on package in a 13 x 9 x 2-inch pan. While hot, poke holes in cake and pour Eagle Brand milk over the top.Let cool.Ice cake with Cool Whip.Crumble Heath bars on top of Cool Whi ...
Microwave margarine in 4-quart bowl on High until melted.Add sugar and evaporated milk; mix well.Microwave on High for 5 minutes or until the mixture comes to a boil, stirring after 3 minutes.Add ch ...
Sift flour; stir in oil.Stir in milk (add more flour or milk for desired texture).Knead dough; turn dough out on floured surface.Roll to 1-inch thickness.Cut out biscuits and place in greased bread ...
Sift dry ingredients together.Add oil; mix well.Add milk and yeast.Work with hands or large spoon until all flour is mixed well.Cover and refrigerate until ready to use or cook now. This keeps for s ...
Spray 9 x 13-inch cake pan with Pam.Mix coconut and pecans. Put on bottom of pan.Mix cake mix as on box.Put on top of coconut and pecan mixture.Mix cream cheese, butter and powdered sugar.Put on top ...
Soften ice cream; crunch up Oreo cookies and add the ice cream.Stir well, then fold in Cool Whip.Put in pan and freeze. Best if made the night before serving. ...
In a 13 x 9-inch pan, melt butter, then remove from heat. Sprinkle graham cracker crumbs over butter.Pour Eagle Brand milk evenly over crumbs.Then sprinkle chocolate chips, coconut and nuts.Press do ...
Mix ingredients together.Divide into patties and fry in a small amount of vegetable oil. ...
Measure and sift dry ingredients together.Add other ingredients.Stir until mixed.Do not beat.Pour into greased and floured tube pan.Bake 1 hour at 350\u00b0.Cool in pan. Sprinkle with powdered sugar ...