Microwave Fantasy Fudge - cooking recipe

Ingredients

3/4 c. margarine
3 c. sugar
1 (5 oz.) can evaporated milk
1 (7 oz.) jar Marshmallow Creme
1 tsp. vanilla extract
2 c. semi-sweet chocolate chips

Preparation

Microwave margarine in 4-quart bowl on High until melted.
Add sugar and evaporated milk; mix well.
Microwave on High for 5 minutes or until the mixture comes to a boil, stirring after 3 minutes.
Add chocolate chips; stir until melted.
Add Marshmallow Creme and vanilla; blend well.
Pour into greased 9 x 13-inch pan. Let stand until completely cool.
Cut into squares.
Yields 3 pounds.