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Goo-Losh

Brown meat and onion until brown.(Don't drain.)Add tomatoes and all other ingredients in a crock-pot or deep dish. Simmer 4 hours.Best if eaten next day. ...

Snowballs

Sift flour and salt together.Mix butter, vanilla and sugar thoroughly.Blend in flour mixture; add nuts.Roll into balls and cook on 350\u00b0 for 10 minutes.While still hot, roll cooked balls in powd ...

Stuffin Surprise

Mix all ingredient and stuff bird.Roast at 325\u00b0, basting frequently.Turkey is done when popcorn blows his ass out. ...

Large, Moist Jewish Apple Cake

Measure the first 6 ingredients into one bowl and mix well. Use a large tube pan (10-inch), greased and floured.Peel and slice apples and mix with cinnamon and sugar mixture.Pour half of cake mixtur ...

Gooey Cake

Mix cake mixes, 2 eggs and 1 stick of butter.Press in bottom of 9 x 12-inch pan.Combine 1 stick butter, powdered sugar, 2 eggs and cream cheese together.Pour over cake.Bake at 350\u00b0 for 40 minut ...

Easy Fudge

Melt margarine in saucepan.Remove from heat and add peanut butter.Blend together and then add cocoa, vanilla and powdered sugar.Put into a 9-inch buttered pan and let stand until firm. ...

Rocky Road Candy

Microwave chocolate and butterscotch chips 2 to 3 minutes. Stir in marshmallows and peanuts.Pour in 8 x 8-inch pan. Refrigerate until firm. ...

English Muffin Delight

Mix together.Toast muffin; spread with margarine, then with cheese mixture.Cut in half.Delicious! ...

Brownies

Melt oleo and chocolate in top of double boiler.Add sugar, then eggs.Mix well.Add vanilla, flour and pecans.Bake in 9 x 13 x 2-inch pan, about 25 minutes at 300\u00b0. ...

Martha Washington Candy

Melt margarine and pour over nuts. Combine milk, sugar and coconut. Add nuts and form into balls.Let set for 4 to 6 hours or overnight.Melt chocolate and paraffin over hot water.Using a toothpick, d ...

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