In skillet cook bacon, onion and garlic until tender.Drain. Stir in wine, sugar, caraway seed, pepper and cloves.Add sauerkraut and potatoes.Top with sausage.Bring to a boil, reduce, cover and simme ...
Combine crumbs, sugar and butter.Press firmly in bottom of 13 x 9-inch pan.Chill for 15 minutes.Dissolve jello in boiling water.Add cold water; chill until thickened.Combine marshmallows and milk in ...
Mix sugar, baking soda, cinnamon and apples.Let stand for 2 hours.Add eggs, flour and nuts.Bake in a 9 x 13-inch pan at 375\u00b0 for 45 minutes. ...
Chop green onions and stewed tomatoes.Combine all ingredients and mix thoroughly.If canning, bring to a simmer, otherwise, enjoy as is.Makes 1 gallon of salsa.Store in refrigerator. ...
Mix ingredients; shake on meats, vegetables, casseroles and other foods.Good seasoning without salt. ...
Brown onions, peppers and meat in pan with margarine.Do not use margarine when you use sausage.(Cook bacon; separate and drain if using bacon.)Beat eggs in separate bowl.Add Bisquick. Beat.Add milk ...
Place water chestnuts in shallow bowl and cover with soy sauce.Marinate for 2 to 24 hours.Roll chestnuts in sugar and wrap with bacon securing with toothpick.Place on cookie sheet that has been line ...
Put dates in food processor; grind until fine.Mix in coconut.Make balls.Top each one with a nut.Enjoy. ...
Mix eggs, sugar, flour, baking powder, whiskey and vanilla until thoroughly blended.Add whole dates, cherries and pecans. Do not cut ingredients.Line a 14-inch loaf pan with foil.Pour batter into pa ...
Beat eggs until fluffy.Add sugar gradually while beating eggs well.Pour oil in a little at a time, beating well.Add orange juice and vanilla.Sift flour, salt, soda and cinnamon; reserve 1/2 cup.Blen ...