Add sugar to drained sauerkraut and let set in refrigerator for 24 hours.Add remaining ingredients and mix well. ...
Beat in 2 eggs, one at a time, and 1 teaspoon of vanilla. Sift together flour and baking powder.Mix flour mixture with cream and sugar.Add oatmeal, Rice Krispies, coconut, raisins and chocolate mors ...
Mix sugar and butter together and bring to rolling boil.Boil 3 minutes.Pour mixture over a layer of crushed saltine crackers in a jelly roll pan.Bake at 400\u00b0 for 5 minutes (until crackers are b ...
Melt 1/2 stick margarine, mix with graham cracker crumbs. Press evenly in bottom of 8 x 8-inch baking pan.Sprinkle chopped nuts and morsels over crumbs and coconut.Pour Eagle Brand condensed milk ov ...
Blend together confectioners sugar and cocoa in 8 x 8 x 2-inch dish.Pour in milk.Place butter on top.Heat in microwave oven on Full power for 2 minutes or until butter is melted.Stir well to mix ing ...
Bake cake layers (3 small).Cool and punch holes in each layer.Pour on coconut milk mixed with the Eagle Brand milk.Mix La Creme or whipped cream with coconut; frost between layers, on sides and top ...
Mix in 1 quart bowl; cover and refrigerate over night.Serves 10. ...
Heatmargarineandmilkin\ta large, microwave bowl until margarineismelted(1 1/2 to 2 minutes).Sift sugar and cocoa together and add to milk and margarine.Add vanilla extract.Mix well until all sugar a ...
Mix and bake in greased 9 x 13 inch pan for 45 minutes at 350\u00b0. ...
Mix as for regular biscuits.Store dough in tightly covered container; use as needed.Do not let dough rise in refrigerator. Bake as many as needed on cookie sheet at 350\u00b0 until tops are browned. ...