Spread apple pie filling in a 13x9-inch dish and sprinkle with the apple pie spice.Pour dry cake over the filling.Pour melted butter over the cake.Top with nuts.Bake 350\u00b0F for 1 hour or until i ...
Mix the flour with enough cold water to make a fairly stiff dough.Knead it well and roll small pieces into thin rounds,about 3 1/2 inches in diameter.Mix meat, onion, garlic, soy sauce, ginger and s ...
Chop onion and cabbage 5 seconds/ speed 5. Scrape down sides.Add oil and saute 8 minutes/100 degrees/speed 2.Add carrot, celery, red pepper and garlic to TM Bowl. Chop 5 seconds/speed 5. Scrape down ...
Place millet and ginger in a small saucepan. Add 1/2 teaspoon salt and water. Bring to a boil, stir once, then reduce heat and simmer, covered, for 25 minutes. Allow to rest for 10 minutes, then flu ...
mix togeher first five ingriedents in a ziploc bag.mix together egg and water.Dip turtle in egg mixture then in flour ixture until coated.fry in oil about 5-7 minutes or until turtle floats to the t ...
Preheat oven to 350 degrees.Butter three 8-inch round cake pans. Line bottoms with parchment; butter parchment. Dust with cocoa powder; tap out excess. Set aside. Sift cocoa powder into a medium bow ...
Mix altogether, put in loaf pan.Bake at 350\u00b0F for 1 to 2 hours. Let sit 10 minutes. ...
In a tall glass combine the Chambord, the wine, the lemon juice, and 4 ice cubes.Fill the glass with the seltzer and stir the drink.Garnish it with the lemon peel. ...
For Crust: combine graham cracker crumbs, sugar and butter.Press firmly into bottom of 13-by-9-inch pan.Chill 15 minutes.For Filling: Beat cream cheese, sugar and 2 tablespoons milk until smooth.Fol ...