Meatloaf - cooking recipe

Ingredients

2 lbs ground beef
1 (1 1/4 ounce) package onion soup mix
2/3 cup dry plain breadcrumbs
1 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon sage
2 teaspoons Worcestershire sauce
2 eggs
1/3 cup milk
3 tablespoons steak sauce

Preparation

Mix altogether, put in loaf pan.
Bake at 350\u00b0F for 1 to 2 hours. Let sit 10 minutes.