Sift flour, baking powder and salt together.Cream shortening (I use Crisco) with sugar and vanilla until fluffy.Add eggs. Add sifted dry ingredients and milk alternately, in small amounts, beating w ...
Combine1can tomato sauce, rice, water, onion, green pepper,saltand\tpepper.Turn into 2-quart casserole (buttered).Layer\tground\tbeefontopand sprinkle with salt. Spread cornoverbeef.Pour second can ...
Measure the flour, shortening, salt and brown sugar into a bowl; work to fine crumbs.Remove 1/2 cup of mixture; save to sprinkle on top of cake.To the remaining crumbs, add baking powder, nutmeg, ci ...
Empty oyster crackers into a large bowl.In a small bowl combine oil and seasonings; mix well.Slowly pour oil mixture over crackers; toss well.Store in an airtight container; toss before opening and ...
Mix toothpaste, glue and cornstarch in dish.Mix with 1 finger.Add water.Mix until you have a lump of putty.Wash and dry hands. Squeeze and roll putty into ball.Push, pull, roll and explore putty. ...
Drain artichokes and chop in food processor.You may also chop the green chili peppers so that they are fine.Put all ingredients in a small greased casserole dish and bake for 30 minutes at 350\u00b0 ...
Boil to hard ball stage.Add coloring and flavor.Sprinkle powdered sugar on buttered pan. ...
Preheat oven to 350\u00b0.Use 13 x 9 x 2-inch pan.Dump undrained pineapple into pan; spread.Dump pie filling; spread. Dump dry cake mix onto cherry layer; spread.Sprinkle pecans over cake mix.Pour b ...
Mash potatoes.Measure.Add salt, baking powder, sugar, melted lard and cream.Beat until smooth.Let stand until cold. Add flour when ready to bake.Spread thin in frying pan.Bake. ...
Melt butter or margarine in 10-inch cast iron skillet. Sprinkle brown sugar over butter while still on heat.Remove from heat and cover with pineapple rings.Separate egg whites; set aside.Beat yolks ...