Place about 2 cups water in a medium saucepan and add the flavour sachet from the noodles and bring to the boil.Add bok choy and noodles and simmer for 2 minutes until noodles are cooked and the bok ...
Preheat oven to 350 degrees F.Crust:Add the melted butter and crushed graham crackers to a bowl and mix well.Press the crumb mixture into the bottom of a pan to make a thin, even layer. Use an 8\" s ...
Heat the oil in an iron skillet or wok or other heavy-bottom saute pan or Dutch oven until very hot but not smoking.Add the sprouts and sear them, stirring often, until they are sort of flash-fried. ...
Mix all ingredients well - split the mixture evenly between two loaf pans. Bake @ 350\u00b0 for 1 1/2 hours.Before applying the topping pour off any grease (should be minimal if you use chuck). Mix ...
Preheat oven to 500 degrees F. Line 2 baking sheets with parchment paper, set aside.Place dry ingredients in bowl of food processor fitted with a metal blade; pulse until well combined.Add butter cu ...
Add the gin and Cointreau to a highball glass filled with ice.Top up wich club soda; stir.Add a few drops of blue curacao and stir quickly.This gives the drink its delicate shade of blue. ...
Combine first 5 ingredients; divide evenly between 2 (1-gallon) heavy-duty zip-loc plastic bags. Divide chicken evenly between bags; seal bags. Toss each bag well to coat. Refrigerate 3 hours, turni ...
Mix ingredients together in medium bowl until a rough ball is formed.Knead for 5 minutes or until all ingredients are well incorporated and dough can be formed into a smooth ball.Allow to rest for 2 ...
Pour V-8 into large bowl.Add all remaining ingredients and mix well.Cover and chill for 2 hours. ...
Blend all together.Let stand one month and strain into another bottle or glass container.Pour, sit back and enjoy. ...