Mix dry ingredients. Add oil, eggs, and water. Beat well. Fold in the strawberries. Bake at 350\u00b0 for 1 hour in a greased and floured bundt pan. Serve plain or with strawberry butter icing. ...
Slice angel food cake into 3 layers; drain pineapple well. Reserve juice.In a small saucepan, blend together pineapple juice, sugar, cornstarch, egg yolks and lemon juice.Cook and stir over low heat ...
Prepare cake mix according to directions on the box (making two layers).After baking and cooling the layers, split them to make a total of four layers. ...
Mix all ingredients together and let stand in refrigerator overnight.Serves 12. ...
Siftflourandsalt together.Add oil and mix well, adding thecold\twater.\tFormthedough into little balls, about the size of a walnut.Flatten it out and wrap a ball of \"An\", completely\tcoveringAn.Pl ...
Mix cake mix according to pkg. directions. Divide the batter into three 8 or 9 inch pans that have been sprayed with Pam. Bake according to directions. Remove from oven and allow to cool. ...
Beat egg yolks; add water.Sift dry ingredients and add alternately with milk and butter.Beat egg whites until stiff and fold in.With cast iron aebleskiver pan you can make this tantalizing pastry in ...
Bake cake as directed on cake mix.Bake in long pan, 13 x 9-inches.When done take out, cut cake down middle, then cut one-half in strips. ...
Soak 30 six-inch long bamboo skewers in water. Combine teriyaki sauce, ginger root, oil, garlic and red pepper.Cut steak across grain into 1/4 inch thick slices.Place beef in plastic bag; cover with ...