Mix flour, sugar and shortening until crumbly.Reserve 1/2 cup to put on top of cake before baking. Add the rest of the ingredients and put in pan, topping with reserved crumbs. Bake at 375\u00b0 for ...
Combine 2 tablespoons barbecue sauce, meat, bread, egg, onion and salt.Mix lightly.Shape into 30 (1-inch) balls.Brown in oil.Add remaining barbecue sauce, pineapple chunks, frankfurters, green peppe ...
Blend in blender in the preceeding order and serve with fresh cauliflower, bell peppers, celery, carrot sticks and broccoli. ...
Mix nuts, powdered sugar and cocoa.Melt butter and cheese. Add vanilla.Mix all ingredients together and pat out on wax paper or cookie sheet.Cut into squares. ...
Beat egg whites together well and add 1/2 teaspoon cream of tartar.Add the rest of the ingredients and beat well.Bake at 325\u00b0 for 1 hour.Then turn oven to 350\u00b0 for 5 or 10 minutes.Cool cak ...
Toast oats by preheating oven to 250\u00b0 and baking 1 hour, shaking pan occasionally.Toast nuts with oats.Cool and mix in raisins and dates.Store in covered container. ...
Mix first 5 ingredients.Fill pie shell with mixture and bake for 1 hour at 325\u00b0. ...
Mix well the first 4 ingredients. In a separate bowl, mix Knox gelatine and water until well dissolved. Add to other ingredients. Refrigerate. ...
Combine sugar, milk and butter in a heavy saucepan and heat to boiling over medium heat.Stir constantly and cook for 6 minutes. Remove from heat and add chocolate chips and marshmallows; stir until ...
Cook margarine and brown sugar together until blended. Cool. Add eggs and flour. Stir each in well. Add vanilla and pecans. Cook at 350\u00b0 for 30 to 35 minutes. Cut in squares while still warm. ...