Place brisket on heavy foil.Add tenderizer and seasonings. Pour vinegar and barbecue sauce over this and cover tightly in several layers of foil.Marinate overnight or at least 12 hours. Bake in foil ...
Mix all ingredients together in a large bowl.Keep sealed in airtight container.Great mix for parties or just to have on hand for easy snacking. ...
Preheat oven to 425\u00b0.Combine the flour, sugar, baking powder and salt in a bowl.With a pastry blender or two knives, cut in margarine until the mixture is the consistency of cornmeal and peas.A ...
Bake cake mix; cool in refrigerator.Shake together flour and milk.Put in saucepan and stir constantly until a paste.Cool. Set aside.Mix Crisco, sugar, margarine, vanilla and salt.Cream together then ...
Cream shortening; add sugar gradually.Add eggs, one at a time, beating well after each one.Make paste of cocoa and coloring, then add to mixture.Add salt and flour (that has been sifted 3 times) and ...
Prepare Jell-O according to directions.Put one-half of Jell-O in a separate bowl and place in freezer until firm. Add to firm Jell-O 2 apples that have been cut into chunks. Mix well. Pour this mixt ...
This is a three layer cake.Combine flour, sugar, salt, soda and cinnamon, mixing well.Combine the beaten eggs and the oil, stirring to mix, and pour into the flour mixture, stirring until the dry in ...
Cream butter and sugar; add egg yolks, one at a time, and beat well.Add 2 cups flour alternately with lemon extract.Fold in chopped fruit and nuts, dredged with the last 2 cups flour.Fold in egg whi ...
Put oil in pan.Warm.Put in garlic.When you smell the garlic, put in artichokes, tomatoes and nuts.Swirl and cook until warm.Add pasta and toss.Add herbs and salt and pepper to taste.Add Parmesan, ei ...
Cut up all ingredients very fine.Place in container to cook. Add 2 to 3 tablespoons salt and sugar.Then add 1 teaspoon pickling spice.Cook for 1/2 hour.Put mixture on high heat. The secret is not to ...