Heat oven to 350\u00b0.Heat chocolate and margarine in 2-quart saucepan on low heat.Stir constantly until melted; remove.Mix in sugar, eggs and vanilla.Stir in remaining ingredients. Spread in 8 x 8 ...
Pour 4 cups boiling water over rice and let stand while preparing the following: Brown hamburger, butter and onions. Remove from fire and stir in remaining ingredients.Mix with rice and bake at 350\ ...
Cream butter and sugar until white.Add egg yolks, one at a time; beat after each.Sift baking powder in flour.Add milk, flavoring and flour alternately.Beat egg whites until stiff; fold in mixture.Ba ...
Put cake mix, lemon jello, water and eggs in a bowl; beat 3 minutes.Add oil and beat 3 more minutes.Pour into a 9 x 13-inch cake pan.Bake at 350\u00b0 for 30 to 35 minutes. ...
Mix all ingredients together.Bake in a 9 x 13-inch pan. Bake at 325\u00b0 for 30 to 35 minutes.Use Swedish Nut Cake Icing. ...
First Layer:Mix flour, ground nuts and margarine.Pat into 9 x 13-inch pan.Bake at 350\u00b0 for 15 minutes.Cool thoroughly. ...
Have butcher slice beef bacon-thin.Put canned vegetables in deep saucepan.Set heat on high.Put in a layer of chopped vegetables, then a layer of meat.Pull meat apart in thin strips, 2 x 3 inches or ...
Cream butter; add sugar, applesauce, soda and water.Add nuts and raisins with flour and spices.Bake at 350\u00b0 for 1 to 1 1/2 hours. ...
Prepare gelatin according to package directions.Chill until partially set.Using mixer, whip nonfat dry milk in gelatin until fluffy.Serve immediately or allow it to reset in refrigerator. Contains 1 ...
Brush pie pastry with egg white.Bake at 450\u00b0 for 5 minutes; let cool.Mix crabmeat, parsley and vermouth.Refrigerate 1 hour.Saute mushrooms, celery and onion in butter; cool.Place marinated crab ...