Lemon Supreme Cake - cooking recipe
Ingredients
-
1 pkg. lemon cake mix
1 (4 oz.) pkg. lemon jello
3/4 c. water
4 eggs
3/4 c. Wesson oil
1/3 c. lemon juice
2 c. powdered sugar
Preparation
-
Put cake mix, lemon jello, water and eggs in a bowl; beat 3 minutes.
Add oil and beat 3 more minutes.
Pour into a 9 x 13-inch cake pan.
Bake at 350\u00b0 for 30 to 35 minutes.
Leave a comment