Preheat oven to 300 degrees F (150 degrees C).Cream butter and white sugar. Add nuts and vanilla. Blend in flour and mix well.Form dough into small balls and bake on an ungreased sheet for 8 to 10 m ...
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. In a medium bowl, mix the flour, baking powder and baking soda together and set aside. In a separate small bowl, ...
Place bacon in a large skillet and cook over medium-high heat, stirring occasionally, until evenly browned, about 10 minutes; remove from heat. Stir green onions into bacon and saute in hot fat unti ...
Place rice in a large bowl and cover with water. Let soak for 20 minutes; drain.Bring a large pot of water to a boil; add 1 tablespoon oil and 1 teaspoon salt. Add rice; simmer until partially cooke ...
Combine ground meats with egg, BelGioioso Romano, parsley, garlic, salt and pepper in mixing bowl. Blend in breadcrumbs. Slowly add water, mixing until moist. Shape meatball mixture into 2-ounce pat ...
Preheat oven to 325 degrees F (165 degrees C). Butter a 9x13 inch oval, glass baking dish.To prepare cake: Beat 6 eggs until fluffy. Beat in 3/4 cup sugar until smooth and thick. Fold in 1 1/4 cups ...
Preheat oven to 425 degrees F (220 degrees C).Microwave the potatoes on high power for 5 minutes. Cool slightly and cut potatoes in half lengthwise, then cut each half into 4 wedges.Drizzle potatoes ...
Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Cover with salami ...
Heat the oil in a skillet over medium heat. Cook the onion in the hot oil until lightly browned; set aside and allow to cool.Combine the crackers and cornflakes in a food processor; pulse until proc ...
In a small saucepan over medium heat, combine the white wine, Grand Marnier, and grated ginger. Bring to a boil, and reduce the mixture by one half. Strain, and set aside to cool slightly. Whisk the ...