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Creamy Hot Corned Beef Dip

Combine first 7 ingredients in a large baking dish.Bake at 350\u00b0, uncovered, for 30 minutes, or until hot and bubbly.Serve hot with veggies, crackers or chips.If you need to keep hot, place in a ...

Angel Crisp Tea Cakes

Creamtogether:sugar, margarine and shortening.Add 1 egg. Stirin flour, salt, soda, cream of tartar and vanilla.Pinch off pieces about the size of a pecan.Roll lightly in palmof hands.Place on ungrea ...

Chocolate-Hershey-Bar-Pie

Bake crust with almonds pressed in it.Cool.Grate Hershey bars (reserve 1 tablespoon).Melt marshmallows and 1/2 cup of milk.Add grated Hershey bars to marshmallow mixture and cool. Pour into crust.To ...

Chocolate Eclair Cake

Beat pudding and milk together until thick.Fold in Cool Whip.Layer unbroken graham crackers on bottom of a 9 x 13-inch cake pan.Put on 1/2 of pudding mixture.Add another layer of graham crackers and ...

Ono Chocolate Cake

Combine the cake mix, pudding, oil, 4 eggs, vanilla and hot water and mix for 2 minutes.Add nuts and chocolate chips. Hand mix a couple of times and put in 9 x 13-inch pan. ...

Hot Chocolate Mix

Mix all together and store.Use 3 to 4 tablespoons per cup of hot water. ...

Chocolate Oreo Pie

Mix together crushed Oreos and melted butter.Press mixture into 8-inch pie plate; chill.Melt chocolate in 3 tablespoons water over low heat, stirring constantly.Cool.Add vanilla to cooled chocolate; ...

Maxine'S Chocolate Pound Cake

Cream butter, shortening and sugar.Add eggs, one at a time, beating well after each.Sift dry ingredients together. Alternate dry and liquid ingredients, mixing well.Pour into greased and floured tub ...

Chocolate Crepes

Combine all ingredients in a mixing bowl.Beat well with a whisk or electric mixer until well blended.Or place ingredients in a blender jar and blend until well mixed.Let batter rest 2 hours if possi ...

Estelle Templeton'S Tea Cakes(Old Timey Tea Cakes)

Use enough flour to make a medium stiff dough and beat well. Roll out on a floured board to about 1/4 inch thick.Cut out and bake in a 350\u00b0 oven until edge turns golden.Remove from oven and coo ...

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