Creamy Hot Corned Beef Dip - cooking recipe

Ingredients

1 (12 oz.) pkg. cream cheese, softened
1 (3 oz.) pkg. cream cheese, softened
1 (16 oz.) pkg. sour cream
2 cans corned beef
3 Tbsp. chopped green pepper
3 Tbsp. chopped minced onion
garlic to taste
raw veggies
crackers or chips

Preparation

Combine first 7 ingredients in a large baking dish.
Bake at 350\u00b0, uncovered, for 30 minutes, or until hot and bubbly.
Serve hot with veggies, crackers or chips.
If you need to keep hot, place in a chafing dish over heat.